Students from UCHS Interact Club and of course our fabulous Rotarians sorted food items including carrots, tangerines and bread and enjoyed decorating bags. Each month this 50,000 sq. foot facility feeds more than 59,000 local San Diegans. Many of the recipients are military families as well. Jennifer Schaffer did an excellent job organizing the Community Service event and we look forward to hosting CEO, Al Brislain and his wife Rebecca at our club soon. ~ Brett Morey _ Past-President, 2013-14
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